Easy Butter Cookies

59 mins (prep 50, cooking 9)
5 ingredients
2 servings
They are a delicious buttery shortbread cookie. Very easy to make, since you are not using the cookie press. Don't substitute margarine for the butter!

Categories:  5-ingredients-or-less , <-60-mins , easy , rolled-cookies , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (433.21 g)
Servings 2
Amount per Serving
Calories 2003.28 Calories from Fat 894.06
% Daily Value *
Total Fat 99.34g 305.66%
Saturated Fat 61.35g 613.51%
Trans Fat 3.88g %
Cholesterol 254.35mg 169.56%
Sodium 780.79mg 65.07%
Total Carbohydrate 276.95g 184.63%
Dietary Fiber 14.46 g 115.68%
Sugars 179.67 g %
Protein 18.85g 75.39%
Vitamin A 2968.47IU% Vitamin C 0.0mg%
Calcium 76.19mg% Iron 4.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
food coloring