Easy Caramel Flan (Creme Caramel)

55 mins (prep 10, cooking 45)
6 ingredients
8-10 servings
This is so good and so easy. I found this recipe after my husband started getting nostalgic about his years spent in Northern Spain. He absolutely loves it when I make it and thinks it's very close to what he would get in Spain. It comes together quick since you barely need to measure anything.

Categories:  <-60-mins , puddings-and-mousses , easy , healthy , egg , low-in... , low-sodium , eggs~dairy , time-to-make , dessert ,
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Serving Size (75.14 g)
Servings 8
Amount per Serving
Calories 250.42 Calories from Fat 38.88
% Daily Value *
Total Fat 4.32g 53.14%
Saturated Fat 2.72g 108.88%
Trans Fat 0.0g %
Cholesterol 16.87mg 44.98%
Sodium 63.4mg 21.13%
Total Carbohydrate 49.4g 131.73%
Dietary Fiber 0.0 g 0.0%
Sugars 49.36 g %
Protein 3.93g 62.81%
Vitamin A 132.47IU% Vitamin C 1.29mg%
Calcium 141.32mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
evaporated milk, boiling water