Easy Cheese and Sour Cream Enchiladas

40 mins (cooking 40)
8 ingredients
8-10 servings
This is a good meatless dish, but if you prefer meat, you can add diced boiled chicken.. The amount of prep time it takes depends on how quickly you can roll tortillas.

Categories:  <-60-mins , north-american , southwestern-u.s. , oven , mexican , american , high-in... , equipment , low-carb , tex-mex , low-in... , high-calcium , time-to-make ,
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Serving Size (69.91 g)
Servings 8
Amount per Serving
Calories 133.69 Calories from Fat 117.0
% Daily Value *
Total Fat 13.0g 160.03%
Saturated Fat 2.63g 105.17%
Trans Fat 0.25g %
Cholesterol 9.92mg 26.46%
Sodium 27.97mg 9.32%
Total Carbohydrate 3.71g 9.89%
Dietary Fiber 0.53 g 17.04%
Sugars 1.53 g %
Protein 1.28g 20.47%
Vitamin A 1275.99IU% Vitamin C 4.22mg%
Calcium 55.35mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of chicken soup, chopped green chilies, grated, colby-monterey jack cheese