Easy Cheesy Beef Enchiladas

35 mins (prep 20, cooking 15)
11 ingredients
12 servings
These enchiladas are so tasty, and can be done in a snap! So good that I actually have a guy that pays me money to make him some every month!! If only he knew how easy they were!!

Categories:  <-60-mins , beginner-cook , ground-beef , north-american , beef , mexican , equipment , low-in... , time-to-make , low-cholesterol , easy , main-dish , beans , oven , meat , number-of-servings , healthy ,
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Serving Size (29.91 g)
Servings 12
Amount per Serving
Calories 18.96 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 417.54mg 208.77%
Total Carbohydrate 3.68g 14.72%
Dietary Fiber 0.79 g 38.13%
Sugars 1.9 g %
Protein 0.53g 12.66%
Vitamin A 268.14IU% Vitamin C 0.47mg%
Calcium 0.0mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, large flour tortillas, refried beans, canned corn, colby-monterey jack cheese, salsa