Easy Cheesy Macaroni and Cheese

25 mins (prep 10, cooking 15)
9 ingredients
3-4 servings
I have been making this macaroni and cheese for a while now. It satisfies my cheese craving. This stove top recipe doesn't take much longer than the box stuff, but tastes like homemade without the preservatives. This is definitely comfort food!

Categories:  side-dish , pasta,-rice-and-grains , comfort-food , taste~mood , cheese , pasta , one-dish-meal , elbow-macaroni , eggs~dairy , time-to-make , <-30-mins , easy , kid-friendly , main-dish , inexpensive , vegetarian ,
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Serving Size (226.15 g)
Servings 3
Amount per Serving
Calories 888.41 Calories from Fat 725.67
% Daily Value *
Total Fat 80.63g 372.13%
Saturated Fat 50.76g 761.34%
Trans Fat 0.48g %
Cholesterol 264.06mg 264.06%
Sodium 859.91mg 107.49%
Total Carbohydrate 10.82g 10.82%
Dietary Fiber 1.06 g 12.66%
Sugars 2.86 g %
Protein 32.5g 195.01%
Vitamin A 2715.2IU% Vitamin C 0.47mg%
Calcium 911.11mg% Iron 1.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
elbow macaroni, low-fat milk, red hot sauce, salt and pepper