Easy Cheesy Topped Burgers

40 mins (prep 10, cooking 30)
9 ingredients
12 servings
Delicious open faced burgers topped with full on cheese flavour! What’s not to like about these! You know you shouldn’t….but you will…go on!

Categories:  <-60-mins , easy , ground-beef , main-dish , beef , meat , time-to-make ,
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Serving Size (9.04 g)
Servings 12
Amount per Serving
Calories 45.35 Calories from Fat 46.08
% Daily Value *
Total Fat 5.12g 94.48%
Saturated Fat 0.71g 42.56%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 63.0mg 31.5%
Total Carbohydrate 0.04g 0.16%
Dietary Fiber 0.0 g 0.17%
Sugars 0.03 g %
Protein 0.01g 0.14%
Vitamin A 1.9IU% Vitamin C 0.88mg%
Calcium 0.55mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded cheddar cheese, chopped spring onion, burger patties, hamburger bun