Easy Cookies and Cream Fudge

80 mins (prep 10, cooking 70)
5 ingredients
36 servings
This is a wonderful tasting fudge that makes a great presentation as well. I made this for last year's Christmas cookie exchange and everyone thought it was great. It is very rich so a little goes a long way. Cook time includes chilling. I found this recipe in Quick Cooking magazine.

Categories:  5-ingredients-or-less , holiday , weeknight , easy , candy , fudge , christmas , number-of-servings , equipment , <-4-hours , refrigerator , time-to-make , dessert ,
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Serving Size (12.48 g)
Servings 36
Amount per Serving
Calories 41.62 Calories from Fat 14.67
% Daily Value *
Total Fat 1.63g 90.04%
Saturated Fat 1.03g 184.85%
Trans Fat 0.03g %
Cholesterol 5.52mg 66.18%
Sodium 19.3mg 28.94%
Total Carbohydrate 6.01g 72.15%
Dietary Fiber 0.0 g 0.0%
Sugars 6.01 g %
Protein 0.88g 63.3%
Vitamin A 49.97IU% Vitamin C 0.29mg%
Calcium 31.52mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
oreo cookies, white chocolate chips