Easy Cornbread

40 mins (prep 10, cooking 30)
8 ingredients
6-8 servings
This cornbread is great for stuffing, a recipe passed on from my mother-in-law. If you're like me and don't like plain cornbread, freeze the leftovers for further stuffing servings

Categories:  <-60-mins , quick-breads , easy , breads , time-to-make ,
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Serving Size (93.13 g)
Servings 6
Amount per Serving
Calories 384.48 Calories from Fat 114.93
% Daily Value *
Total Fat 12.77g 117.91%
Saturated Fat 1.85g 55.51%
Trans Fat 0.25g %
Cholesterol 17.25mg 34.5%
Sodium 731.07mg 182.77%
Total Carbohydrate 56.88g 113.77%
Dietary Fiber 3.84 g 92.05%
Sugars 22.35 g %
Protein 13.03g 156.4%
Vitamin A 110.37IU% Vitamin C 1.43mg%
Calcium 415.89mg% Iron 1.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4