Easy Creamy No Bake Tuna Noodle Casserole


Food.com
20 mins (prep 10, cooking 10)
18 ingredients
2 servings
Tuna casserole was the first recipe I learned, but I didn't like the heavyness of 'cream of' soups. So I came up with this stove top version, with a milk based sauce its much lighter. Still creamy, delicious and full of flavor. Once you try it you won't go back.

Categories:  for-1-or-2 , pasta,-rice-and-grains , toddler-friendly , <-30-mins , easy , kid-friendly , main-dish , seafood , fish , quick , number-of-servings , pasta , time-to-make ,
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Ingredients

Nutrition

Serving Size (415.98 g)
Servings 2
Amount per Serving
Calories 961.47 Calories from Fat 310.95
% Daily Value *
Total Fat 34.55g 106.31%
Saturated Fat 10.43g 104.3%
Trans Fat 0.0g %
Cholesterol 144.02mg 96.01%
Sodium 2316.51mg 193.04%
Total Carbohydrate 68.98g 45.98%
Dietary Fiber 2.72 g 21.77%
Sugars 47.44 g %
Protein 91.03g 364.1%
Vitamin A 13642.46IU% Vitamin C 6.74mg%
Calcium 1357.95mg% Iron 5.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
egg noodles, small onion, stalk celery, white pepper
 

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