Easy Crock-Pot Chicken

285 mins (prep 15, cooking 270)
14 ingredients
6 servings
I have not tried this recipe. I got this recipe from Ossg Recipes. This is a Cooking Light recipe. A serving size is 1 chicken drumstick or 1 chicken thigh, about 1/2 cup sauce, and 1 cup rice.

Categories:  crock-pot , lunch~snacks , easy , main-dish , equipment ,
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Serving Size (18.05 g)
Servings 6
Amount per Serving
Calories 21.48 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 0.17%
Saturated Fat 0.01g 0.28%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.58mg 0.4%
Total Carbohydrate 1.86g 3.72%
Dietary Fiber 0.18 g 4.27%
Sugars 0.16 g %
Protein 0.15g 1.76%
Vitamin A 3.15IU% Vitamin C 0.22mg%
Calcium 10.46mg% Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried onion flakes, chicken bouillon granules, herb seasoning, dried tarragon, crushed red pepper flakes, stewed tomatoes, hot cooked rice