Easy Egg Roll


Food.com
30 mins (prep 20, cooking 10)
14 ingredients
15 servings
Very delicious and simple recipe for making a basic pork egg roll. No food processor needed! Recipe can be easily modified to use your favorite meat and veggies.

Categories:  served-hot , side-dish , onions , taste~mood , equipment , finger-food , appetizer , low-in... , oamc~freezer~make-ahead , time-to-make , asian , low-cholesterol , food-gift , <-30-mins , freezer , presentation , pork , meat , number-of-servings , vegetable , savory , healthy-2 , stove-top ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (83.86 g)
Servings 15
Amount per Serving
Calories 38.63 Calories from Fat 18.45
% Daily Value *
Total Fat 2.05g 47.42%
Saturated Fat 0.17g 13.05%
Trans Fat 0.05g %
Cholesterol 0.0mg 0.0%
Sodium 69.38mg 43.36%
Total Carbohydrate 4.83g 24.14%
Dietary Fiber 1.99 g 119.53%
Sugars 2.55 g %
Protein 1.15g 34.54%
Vitamin A 77.34IU% Vitamin C 29.05mg%
Calcium 32.83mg% Iron 0.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground lean pork, medium onion, coleslaw blend, powdered ginger, egg roll wraps
 

Comments