Easy Eggplant & Pasta Skillet Recipe


Food.com
75 mins (prep 60, cooking 15)
9 ingredients
4-6 servings
This dish is great for either a side dish or a meal itself.

Categories:  side-dish , pasta,-rice-and-grains , low-sat.-fat , <-4-hours , pasta , penne , low-carb , low-in... , time-to-make , low-protein , low-calorie , spaghetti , main-dish , vegetarian , vegetable ,
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Ingredients

Nutrition

Serving Size (105.29 g)
Servings 4
Amount per Serving
Calories 45.33 Calories from Fat 13.14
% Daily Value *
Total Fat 1.46g 8.97%
Saturated Fat 0.12g 2.37%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1537.73mg 256.29%
Total Carbohydrate 8.05g 10.74%
Dietary Fiber 1.16 g 18.5%
Sugars 5.47 g %
Protein 1.14g 9.15%
Vitamin A 637.81IU% Vitamin C 21.59mg%
Calcium 13.81mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
green bell pepper, small onion
 

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