Easy Ez Navy Bean Soup

75 mins (prep 15, cooking 60)
13 ingredients
2 servings
Navy Bean Soup should be quick, EZ and available to a family of 10 or a party of 2. Serve it up with sourdough rounds, white wine and we're good to go!

Categories:  easy , 3-steps-or-less , beans , number-of-servings , <-4-hours , soups-&-stews , time-to-make , for-large-groups ,
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Serving Size (1006.56 g)
Servings 2
Amount per Serving
Calories 1852.72 Calories from Fat 448.65
% Daily Value *
Total Fat 49.85g 153.39%
Saturated Fat 13.11g 131.07%
Trans Fat 0.0 %
Cholesterol 517.38mg 344.92%
Sodium 3169.18mg 264.1%
Total Carbohydrate 134.55g 89.7%
Dietary Fiber 33.02 g 264.17%
Sugars 4.7 g %
Protein 220.71g 882.83%
Vitamin A 253.24IU% Vitamin C 1.16mg%
Calcium 594.83mg% Iron 30.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
celery hearts


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