Easy French Onion Soup

55 mins (prep 20, cooking 35)
10 ingredients
10 servings
This is our Christmas Day buffet soup. So easy to prepare and serve. Ladling the soup over the French bread and cheese is a simple way to melt the cheese without using the broiler.

Categories:  <-60-mins , equipment , soups-&-stews , appetizer , stove-top , time-to-make ,
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Serving Size (65.59 g)
Servings 10
Amount per Serving
Calories 94.41 Calories from Fat 85.77
% Daily Value *
Total Fat 9.53g 146.55%
Saturated Fat 1.98g 98.82%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 113.99mg 47.5%
Total Carbohydrate 0.88g 2.94%
Dietary Fiber 0.03 g 1.29%
Sugars 0.06 g %
Protein 0.13g 2.62%
Vitamin A 423.16IU% Vitamin C 0.05mg%
Calcium 5.77mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, french bread