Easy French Onion Soup

35 mins (prep 10, cooking 25)
8 ingredients
4 servings
This soup is simple to make after work. My husband thinks it is as good if not better than any we've ever had in a restaurant.

Categories:  <-60-mins , beginner-cook , comfort-food , taste~mood , soups-&-stews , french , one-dish-meal , low-in... , time-to-make , low-calorie , lunch~snacks , european , easy , main-dish , vegetable ,
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Serving Size (113.24 g)
Servings 4
Amount per Serving
Calories 225.81 Calories from Fat 91.44
% Daily Value *
Total Fat 10.16g 62.54%
Saturated Fat 5.83g 116.65%
Trans Fat 0.25g %
Cholesterol 19.87mg 26.49%
Sodium 23865.71mg 3977.62%
Total Carbohydrate 16.96g 22.62%
Dietary Fiber 0.51 g 8.14%
Sugars 14.44 g %
Protein 17.32g 138.55%
Vitamin A 188.19IU% Vitamin C 0.0mg%
Calcium 70.79mg% Iron 2.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
beef consomme, large, pressed garlic, dash worcestershire sauce, shredded swiss cheese, toasted french bread