Easy Frosted Dark Chocolate Brownies With Mocha Frosting

60 mins (prep 30, cooking 30)
9 ingredients
9 servings
I adapted this recipe when I was out of vanilla and honey. I left the vanilla out of the brownies which made them taste more like dark chocolate brownies and substituted the vanilla and honey in the frosting for left-over coffee! It's wonderful!

Categories:  <-60-mins , easy , cookie-and-brownie , brownies , time-to-make , dessert ,
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Serving Size (79.9 g)
Servings 9
Amount per Serving
Calories 364.74 Calories from Fat 132.66
% Daily Value *
Total Fat 14.74g 204.04%
Saturated Fat 9.3g 418.43%
Trans Fat 0.59g %
Cholesterol 38.86mg 116.58%
Sodium 195.9mg 73.46%
Total Carbohydrate 59.1g 177.29%
Dietary Fiber 0.19 g 6.76%
Sugars 51.98 g %
Protein 1.07g 19.29%
Vitamin A 451.82IU% Vitamin C 0.0mg%
Calcium 15.77mg% Iron 0.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened cocoa powder, unsweetened cocoa powder