Easy Hamburger Buns

15 mins (cooking 15)
10 ingredients
6 servings
This recipe came with King Arthur's hamburger bun pan I purchased. Not as super soft as store bought buns, but I like these much better. I use my automatic bread machine (ABM) to make these using the dough cyle for kneading and forming them separately. If you are using the ABM, you can add all ingredients in the machine while it heats up except the milk/butter mixture. When it starts to knead, add the milk/butter mixture in and let the machine complete the dough cycle and proceed with step 3.

Categories:  <-15-mins , rolls~biscuits , quick , healthy , breads , yeast-breads , time-to-make ,
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Serving Size (102.81 g)
Servings 6
Amount per Serving
Calories 401.3 Calories from Fat 91.26
% Daily Value *
Total Fat 10.14g 93.61%
Saturated Fat 5.98g 179.31%
Trans Fat 0.32g %
Cholesterol 35.1mg 70.2%
Sodium 658.29mg 164.57%
Total Carbohydrate 63.16g 126.31%
Dietary Fiber 1.71 g 40.97%
Sugars 14.89 g %
Protein 13.51g 162.06%
Vitamin A 282.88IU% Vitamin C 1.14mg%
Calcium 249.67mg% Iron 2.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried onion flakes