Easy Hungarian Soup

35 mins (prep 15, cooking 20)
11 ingredients
4-6 servings
This is a quick version of Hungarian Soup but it is still as thick, rich, spicy, warming and filling as Hungarian Soup should be! I've been making versions of this soup for 20 years, depending on what I have on hand in the pantry, so don't be afraid to make substitutions or omissions. This is a perfect main-meal soup for lunch on a cold winter's day. Serve it with pumperknickel or rye bread. For a special treat, team it with andypandy's German Onion Pie. (Recipezaar #77687). I don't claim that this is an authentic Hungarian Soup - but I do guarantee that it tastes delicious!

Categories:  <-60-mins , seasonal , beef , equipment , soups-&-stews , low-carb , low-in... , hungarian , time-to-make , low-calorie , beef-sausage , european , winter , meat , stove-top ,
Share on Newzsocial



Serving Size (435.93 g)
Servings 4
Amount per Serving
Calories 195.34 Calories from Fat 119.61
% Daily Value *
Total Fat 13.29g 81.8%
Saturated Fat 2.82g 56.43%
Trans Fat 0.2g %
Cholesterol 13.12mg 17.5%
Sodium 811.92mg 135.32%
Total Carbohydrate 9.46g 12.62%
Dietary Fiber 1.83 g 29.31%
Sugars 1.73 g %
Protein 7.71g 61.64%
Vitamin A 7.36IU% Vitamin C 5.31mg%
Calcium 31.53mg% Iron 1.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced beef, mild paprika, caraway seeds, diced tomatoes