Easy Italian Beef Stew (Crock Pot)

615 mins (prep 15, cooking 600)
6 ingredients
6 servings
So easy to toss into the crock pot in the morning. I cut up the meat and veggies the night before to make it even simpler. The meat gets nice and tender from the slow cooking. Great to come home to on a cold night!

Categories:  5-ingredients-or-less , stew , crock-pot , weeknight , european , italian , easy , main-dish , beef , meat , equipment , low-carb , roast-beef , low-in... , time-to-make ,
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Serving Size (66.98 g)
Servings 6
Amount per Serving
Calories 59.53 Calories from Fat 6.03
% Daily Value *
Total Fat 0.67g 6.17%
Saturated Fat 0.23g 6.95%
Trans Fat 0.0 %
Cholesterol 3.97mg 7.94%
Sodium 157.44mg 39.36%
Total Carbohydrate 10.08g 20.16%
Dietary Fiber 1.19 g 28.58%
Sugars 1.72 g %
Protein 3.34g 40.09%
Vitamin A 115.1IU% Vitamin C 3.57mg%
Calcium 11.91mg% Iron 0.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless beef chuck roast, medium onions, sweet red pepper