Easy Italian Easter Bread Recipe


Taste of Home
3030 mins (prep 30, cooking 30)
12 ingredients
20 servings


Categories:  diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (28.25 g)
Servings 20
Amount per Serving
Calories 109.56 Calories from Fat 20.43
% Daily Value *
Total Fat 2.27g 69.81%
Saturated Fat 1.34g 134.03%
Trans Fat 0.07g %
Cholesterol 8.04mg 53.6%
Sodium 155.6mg 129.67%
Total Carbohydrate 18.55g 123.66%
Dietary Fiber 0.56 g 44.75%
Sugars 5.33 g %
Protein 3.56g 142.53%
Vitamin A 64.08IU% Vitamin C 0.27mg%
Calcium 59.44mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
eggland's best eggs, mixed candied fruit, chopped blanched almonds, eggland's best eggs, glaze, confectioners' sugar
 

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