Easy Italian Pasta Salad

15 mins (prep 15)
7 ingredients
4-6 servings
Simple to make and good to eat a coworker at work use to make it all the time without vegetables. there was never any left. One thing I found with this basic recipe that you can be creative adding meat, croutons, diffrent vegatbles like tomatoes and squash. I think that is why I like it so much you can change it each time you make it.

Categories:  salad , <-15-mins , low-cholesterol , pasta,-rice-and-grains , easy , quick , number-of-servings , healthy , vegetarian , brunch , low-in... , healthy-2 , time-to-make ,
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Serving Size (340.11 g)
Servings 4
Amount per Serving
Calories 625.51 Calories from Fat 63.27
% Daily Value *
Total Fat 7.03g 43.24%
Saturated Fat 1.33g 26.6%
Trans Fat 0.01g %
Cholesterol 132.5mg 176.66%
Sodium 536.79mg 89.46%
Total Carbohydrate 112.34g 149.79%
Dietary Fiber 2.25 g 35.96%
Sugars 5.88 g %
Protein 27.52g 220.16%
Vitamin A 4535.77IU% Vitamin C 28.89mg%
Calcium 189.28mg% Iron 7.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4