Easy Kielbasa Casserole


Food.com
45 mins (prep 15, cooking 30)
7 ingredients
4-6 servings
Sauerkraut, topped with kielbasa, swiss cheese and buttermilk biscuits. Rinsing mellows the sauerkraut. A mayonnaise-horseradish sauce gives it a zippy new flavor that blends well with the sausage and cheese.

Categories:  <-60-mins , comfort-food , taste~mood , equipment , cheese , potluck , one-dish-meal , eggs~dairy , time-to-make , european , easy , kid-friendly , main-dish , pork-sausage , oven , casseroles , pork , meat , inexpensive , to-go... , vegetable , polish ,
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Ingredients

Nutrition

Serving Size (223.33 g)
Servings 4
Amount per Serving
Calories 328.22 Calories from Fat 233.01
% Daily Value *
Total Fat 25.89g 159.33%
Saturated Fat 7.9g 158.01%
Trans Fat 0.0 %
Cholesterol 79.38mg 105.84%
Sodium 2036.83mg 339.47%
Total Carbohydrate 9.22g 12.3%
Dietary Fiber 2.92 g 46.66%
Sugars 2.25 g %
Protein 15.78g 126.25%
Vitamin A 16.73IU% Vitamin C 32.17mg%
Calcium 32.3mg% Iron 2.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
shredded swiss cheese, refrigerated buttermilk biscuits
 

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