Easy Lemon Cake

45 mins (prep 15, cooking 30)
10 ingredients
18 servings
I got this recipe from my soon to be MIL. It's very tasty, slightly lemony and buttery. Just the thing for a quick weekend snack.

Categories:  <-60-mins , cakes , oven , number-of-servings , equipment , time-to-make , for-large-groups , dessert ,
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Serving Size (103.15 g)
Servings 18
Amount per Serving
Calories 474.86 Calories from Fat 306.81
% Daily Value *
Total Fat 34.09g 943.91%
Saturated Fat 15.64g 1407.48%
Trans Fat 1.2g %
Cholesterol 61.8mg 370.79%
Sodium 290.41mg 217.81%
Total Carbohydrate 41.1g 246.62%
Dietary Fiber 0.98 g 70.27%
Sugars 17.35 g %
Protein 3.46g 124.73%
Vitamin A 740.24IU% Vitamin C 3.8mg%
Calcium 11.48mg% Iron 0.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4