Easy Lemon Meringue Ice Cream

10 mins (prep 10)
6 ingredients
8 servings
This recipe can be made a month in advance.The crushed meringue inside the ice cream adds that extra something. I use the sort of ice cream machine that you freeze 24 hours ahead.

Categories:  technique , <-15-mins , seasonal , quick , no-cook , time-to-make , 5-ingredients-or-less , frozen-desserts , european , kid-friendly , easy , summer , vegetarian , dessert ,
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Serving Size (162.5 g)
Servings 8
Amount per Serving
Calories 300.75 Calories from Fat 73.44
% Daily Value *
Total Fat 8.16g 100.38%
Saturated Fat 4.62g 184.82%
Trans Fat 0.0 %
Cholesterol 27.0mg 72.0%
Sodium 424.88mg 141.62%
Total Carbohydrate 59.22g 157.91%
Dietary Fiber 0.0 g 0.0%
Sugars 0.52 g %
Protein 0.83g 13.35%
Vitamin A 275.62IU% Vitamin C 0.11mg%
Calcium 27.19mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: