Easy Lima Beans

35 mins (prep 10, cooking 25)
6 ingredients
4 servings
If you are looking for a way to fix lima beans besides boiling them in water try this recipe. I don't think you'll be sorry you tried them. :) If you want to have more of a buttery flavor,remove the beans from the liquid and place into a bowl then add the final 2 Tablespoons of butter and then salt and pepper to taste. I saw the basic recipe on allrecipes.com which was posted to that site by SharonB13.The name is the same as her's, but I changed a few things to the recipe and decided to post it under my own name.Submitted to Food.com ( A.K.A. ZAAR ) on March 20th.,2011

Categories:  <-60-mins , side-dish , north-american , comfort-food , american , taste~mood , green~yellow-beans , southern-u.s. , vegetable , from-scratch , time-to-make ,
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Serving Size (70.23 g)
Servings 4
Amount per Serving
Calories 168.78 Calories from Fat 126.81
% Daily Value *
Total Fat 14.09g 86.73%
Saturated Fat 8.18g 163.57%
Trans Fat 0.48g %
Cholesterol 61.52mg 82.03%
Sodium 354.37mg 59.06%
Total Carbohydrate 1.0g 1.33%
Dietary Fiber 0.2 g 3.26%
Sugars 0.34 g %
Protein 10.18g 81.45%
Vitamin A 386.07IU% Vitamin C 0.55mg%
Calcium 11.14mg% Iron 0.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen lima beans