Easy Make-Ahead Cloverleaf Dinner Rolls

212 mins (prep 200, cooking 12)
7 ingredients
24 servings
Make the dough ahead of time and keep in your freezer, so you can have dinner rolls without the bother of making fresh dough every time, and you can bake however many you like, not be trapped in a recipe much too large for your needs.

Categories:  rolls~biscuits , midwestern-u.s. , north-american , comfort-food , taste~mood , equipment , <-4-hours , yeast-breads , oamc~freezer~make-ahead , time-to-make , weeknight , easy , small-appliance , american , number-of-servings , breads , healthy , mixer , from-scratch , for-large-groups ,
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Serving Size (39.39 g)
Servings 24
Amount per Serving
Calories 160.61 Calories from Fat 38.88
% Daily Value *
Total Fat 4.32g 159.65%
Saturated Fat 2.58g 309.88%
Trans Fat 0.16g %
Cholesterol 10.6mg 84.78%
Sodium 98.36mg 98.36%
Total Carbohydrate 27.03g 216.27%
Dietary Fiber 0.93 g 89.5%
Sugars 5.0 g %
Protein 3.24g 155.51%
Vitamin A 123.75IU% Vitamin C 0.0mg%
Calcium 5.77mg% Iron 1.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water