Easy Meatball Kebobs

25 mins (prep 10, cooking 15)
5 ingredients
2 servings
I always have some cooked meatballs in my freezer so this is an easy recipe for me to make!. They look quite elegant and could be served to company any time. You will neeed 8 1" pieces of green pepper and 8 1" pieces of red pepper and 8 pieces on onion. I have simple said !/2 pepper and 1 onion to keep the ingredient list simple. If using Bamboo skewers soak for 45 minutes in water to prevent scorching. The cook time is apprx depending on your method of cooking and the size of your meatball. I used a griddler and it took 7 minutes, BBQ perhaps 15 minutes and broiling about 15 minutes 6" from the broiler. The meatballs are already cooked so it is just a matter of heating them through and getting them golden. The peppers will still be crunchy but hot through

Categories:  for-1-or-2 , <-30-mins , freezer , main-dish , oven , meat , pork , number-of-servings , equipment , broil~grill , barbecue , grilling , time-to-make ,
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Serving Size (60.65 g)
Servings 2
Amount per Serving
Calories 101.74 Calories from Fat 3.33
% Daily Value *
Total Fat 0.37g 1.15%
Saturated Fat 0.03g 0.27%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 607.47mg 50.62%
Total Carbohydrate 24.12g 16.08%
Dietary Fiber 0.53 g 4.26%
Sugars 19.66 g %
Protein 0.49g 1.94%
Vitamin A 132.5IU% Vitamin C 0.35mg%
Calcium 19.52mg% Iron 0.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, skewers