Easy Mexican Dip

20 mins (prep 20)
8 ingredients
12 servings
This dip is always a hit at parties. The kids like it too! It is a layered dip with tomatoes, lettuce, mexican flavoured sour cream and cheese. You can add a layer of refried beans down first if desired. Serve with corn chips. For a gluten free dip ensure the seasoning mix is gluten free or you can make your own using "Taco Seasoning Mix, Gluten Free". If you like some extra heat use some cayenne pepper with the taco seasoning mix

Categories:  egg-free , beginner-cook , <-30-mins , dip , easy , gluten-free , quick , free-of... , vegetarian , appetizer , time-to-make ,
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Serving Size (23.31 g)
Servings 12
Amount per Serving
Calories 26.94 Calories from Fat 16.11
% Daily Value *
Total Fat 1.79g 33.01%
Saturated Fat 1.08g 64.88%
Trans Fat 0.0g %
Cholesterol 5.5mg 22.0%
Sodium 95.56mg 47.78%
Total Carbohydrate 0.25g 1.02%
Dietary Fiber 0.0 g 0.0%
Sugars 0.06 g %
Protein 2.4g 57.69%
Vitamin A 54.06IU% Vitamin C 0.0mg%
Calcium 69.31mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light sour cream, taco seasoning mix, ripe avocados, chopped lettuce