Easy Night Before French Toast Raphael

55 mins (prep 10, cooking 45)
6 ingredients
8 servings
My family and friends just love this recipe! It's easy, delicious, and you make it the night before so there is no work in the morning. Just pop it in the oven and by the time the table is set and coffee is on, it's ready! I believe this recipe came from the Best of Bridge cookbook. Great served with fresh fruit or yogurt. Can also be cooked in casserole dish on the barbeque so you don't heat up your house on a hot day!

Categories:  <-60-mins , served-hot , beginner-cook , north-american , breakfast , equipment , brunch , potluck , time-to-make , easy , kid-friendly , presentation , casseroles , oven , inexpensive , to-go... ,
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Serving Size (223.81 g)
Servings 8
Amount per Serving
Calories 576.85 Calories from Fat 60.75
% Daily Value *
Total Fat 6.75g 83.07%
Saturated Fat 1.92g 76.67%
Trans Fat 0.05g %
Cholesterol 12.9mg 34.4%
Sodium 1099.3mg 366.43%
Total Carbohydrate 102.84g 274.24%
Dietary Fiber 4.92 g 157.46%
Sugars 24.21 g %
Protein 24.73g 395.7%
Vitamin A 40.01IU% Vitamin C 0.86mg%
Calcium 726.1mg% Iron 6.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4