Easy Pani Popo, Samoan Coconut Bread

85 mins (prep 60, cooking 25)
5 ingredients
18 servings
I found this recipe off of the Rhodes website. I just love this bread, but don't want to go through the tedious task of making it from scratch. This is a faster way to enjoy this island favorite.

Categories:  breakfast , <-4-hours , brunch , yeast-breads , time-to-make , holiday , 5-ingredients-or-less , easy , heirloom~historical , number-of-servings , breads , healthy , for-large-groups ,
Share on Newzsocial



Serving Size (37.05 g)
Servings 18
Amount per Serving
Calories 106.03 Calories from Fat 45.63
% Daily Value *
Total Fat 5.07g 140.39%
Saturated Fat 4.5g 404.55%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 3.47mg 2.6%
Total Carbohydrate 15.82g 94.92%
Dietary Fiber 0.48 g 34.74%
Sugars 13.83 g %
Protein 0.49g 17.68%
Vitamin A 0.0IU% Vitamin C 0.6mg%
Calcium 3.57mg% Iron 0.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen dinner rolls


Similar Recipes