Easy Peach Crisp

20 mins (prep 5, cooking 15)
6 ingredients
1 servings
This recipe is one of my dorm room recipes. My dorm mom let me use her oven on occasion and this is one of the things we shared. She even put my ice cream in her freezer. We had lots of girl talks over this crisp. It's so versatile, as you could use pears, fruit cocktail or pie filling. It's quick to throw together, your guests will never know it.

Categories:  served-hot , beginner-cook , fruit , north-american , comfort-food , taste~mood , quick , peaches , low-in... , low-sodium , time-to-make , low-protein , toddler-friendly , <-30-mins , easy , pitted-fruits , kid-friendly , presentation , american , inexpensive , cobblers-and-crisps , southern-u.s. , dessert ,
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Serving Size (244.36 g)
Servings 1
Amount per Serving
Calories 1246.44 Calories from Fat 1095.57
% Daily Value *
Total Fat 121.73g 187.28%
Saturated Fat 45.56g 227.79%
Trans Fat 2.59g %
Cholesterol 169.56mg 56.52%
Sodium 507.91mg 21.16%
Total Carbohydrate 39.77g 13.26%
Dietary Fiber 11.85 g 47.4%
Sugars 3.34 g %
Protein 13.19g 26.37%
Vitamin A 2018.64IU% Vitamin C 0.87mg%
Calcium 87.73mg% Iron 3.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
syrup, peach halves, sliced, instant maple and brown sugar oatmeal