Easy Peezy Pizza Dough (Bread Machine Pizza Dough)


Food.com
195 mins (prep 180, cooking 15)
7 ingredients
1-2 servings
This is a really easy way to make a good "yeasty" pizza dough! As well as using this recipe for when I'm making pizza, I also use it for when I'm making a focaccia or a calzone. (The preparation time I have given includes the time it takes to make the dough in the machine and the time it takes for the pizza dough to proof - after removing it from the bread machine, 30 minutes.)

Categories:  equipment , one-dish-meal , low-cholesterol , lunch~snacks , weeknight , easy , kid-friendly , main-dish , small-appliance , oven , number-of-servings , inexpensive , vegetarian , healthy-2 , bread-machine , low-sat.-fat , comfort-food , taste~mood , <-4-hours , finger-food , low-in... , yeast-breads , time-to-make , holiday , vegan , presentation , pizza , healthy , breads , to-go... , picnic ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (346.2 g)
Servings 1
Amount per Serving
Calories 415.69 Calories from Fat 286.47
% Daily Value *
Total Fat 31.83g 48.97%
Saturated Fat 4.66g 23.29%
Trans Fat 0.0 %
Cholesterol 0.59mg 0.2%
Sodium 2370.73mg 98.78%
Total Carbohydrate 33.94g 11.31%
Dietary Fiber 0.12 g 0.47%
Sugars 29.52 g %
Protein 0.63g 1.26%
Vitamin A 1.38IU% Vitamin C 0.01mg%
Calcium 14.26mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dried, bread flour
 

Comments