Easy Pizza Pancakes (Thick Crepe Style)

45 mins (prep 15, cooking 30)
12 ingredients
8 servings
Some of my friends from Rio will remember when the heavy rain flooded our apartment and we spent hours trying to scoop up and drain the water away. None of us had eaten so half way through, ankle deep in water (!), I devised these lovely little pizzas to give us all a break and a laugh as I'm flipping the pancakes!. I think they taste so good because the 'base' is fresh. Feel free to add extra toppings as you wish but I think they're great plain. Don't expect to be able to pick these up, you need to eat them with a knife and fork.

Categories:  <-60-mins , lunch~snacks , tomato , main-dish , pizza , healthy , cheese , vegetable , eggs~dairy , time-to-make ,
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Serving Size (170.79 g)
Servings 8
Amount per Serving
Calories 425.32 Calories from Fat 94.14
% Daily Value *
Total Fat 10.46g 128.78%
Saturated Fat 5.56g 222.48%
Trans Fat 0.0g %
Cholesterol 75.47mg 201.25%
Sodium 638.8mg 212.93%
Total Carbohydrate 57.42g 153.12%
Dietary Fiber 2.39 g 76.63%
Sugars 14.98 g %
Protein 26.1g 417.67%
Vitamin A 539.7IU% Vitamin C 4.94mg%
Calcium 630.0mg% Iron 3.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
thick, pizza