Easy Pleasing Meatballs

55 mins (prep 30, cooking 25)
8 ingredients
20 servings
This a recipe for meatballs that came from a mixture of about 7 others....its really good...You can adjust it to your liking, I usually make extra so we can have meatball sandwiches the next day...I use Prego parmesan garlic spaghetti sauce after I take them out of the oven...I add garlic powder and onion powder too...sometimes a pinch of oregano with the italian seasoning

Categories:  <-60-mins , beginner-cook , easy , ground-beef , oven , comfort-food , beef , taste~mood , meat , inexpensive , equipment , time-to-make ,
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Serving Size (19.67 g)
Servings 20
Amount per Serving
Calories 73.99 Calories from Fat 9.0
% Daily Value *
Total Fat 1.0g 30.84%
Saturated Fat 0.25g 24.56%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 131.07mg 109.22%
Total Carbohydrate 13.58g 90.52%
Dietary Fiber 1.36 g 108.99%
Sugars 1.13 g %
Protein 2.73g 109.12%
Vitamin A 11.03IU% Vitamin C 0.11mg%
Calcium 66.15mg% Iron 2.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, medium onion