Easy Pot Roast

170 mins (prep 5)
7 ingredients
8 servings
Always a tender choice, this pot roast features classic flavors of onion and a bit of barbecue.

Categories:  dinner , beef-pot-roast , beef , roast-beef , easy-and-quick-dinners ,
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Serving Size (6.3 g)
Servings 8
Amount per Serving
Calories 22.7 Calories from Fat 16.83
% Daily Value *
Total Fat 1.87g 23.04%
Saturated Fat 0.14g 5.56%
Trans Fat 0.05g %
Cholesterol 0.0mg 0.0%
Sodium 37.97mg 12.66%
Total Carbohydrate 1.51g 4.02%
Dietary Fiber 0.03 g 1.06%
Sugars 1.23 g %
Protein 0.03g 0.49%
Vitamin A 8.28IU% Vitamin C 0.02mg%
Calcium 1.22mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
beef chuck pot roast, or, bottom round roast, campbell's brown gravy with onions, whole baby carrots