Easy Quiche

45 mins (prep 15, cooking 30)
8 ingredients
6-8 servings
I'm going through an old church cookbook I got many years ago, and found this. I'd made it back when I was a new wife and hadn't many "tried and true" recipes or many cooking skills. It's been years since I made it, but to my recollection it was easy and tasty.

Categories:  <-60-mins , equipment , cheese , brunch , savory-pies , egg , low-carb , low-in... , eggs~dairy , time-to-make , main-dish , oven , broccoli , vegetable ,
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Serving Size (120.22 g)
Servings 6
Amount per Serving
Calories 391.97 Calories from Fat 211.68
% Daily Value *
Total Fat 23.52g 217.09%
Saturated Fat 10.76g 322.75%
Trans Fat 0.12g %
Cholesterol 59.15mg 118.3%
Sodium 928.66mg 232.16%
Total Carbohydrate 24.48g 48.96%
Dietary Fiber 0.87 g 20.82%
Sugars 0.56 g %
Protein 20.58g 246.96%
Vitamin A 404.59IU% Vitamin C 2.76mg%
Calcium 332.03mg% Iron 2.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whipping cream, frozen spinach