Easy Refrigerator Pickles

4335 mins (prep 15, cooking 4320)
7 ingredients
1 servings
I got this recipe from a friend at work. Easy and very tasty! For even easier prep , use your food processor to thinly slice the veggies! **cooking time is fridge time**

Categories:  condiments,-etc. , beginner-cook , low-sat.-fat , equipment , refrigerator , low-in... , time-to-make , low-protein , low-fat , low-cholesterol , low-calorie , easy , >-1-day , healthy ,
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Serving Size (2020.43 g)
Servings 1
Amount per Serving
Calories 3873.79 Calories from Fat 1.17
% Daily Value *
Total Fat 0.13g 0.2%
Saturated Fat 0.07g 0.37%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 45908.58mg 1912.86%
Total Carbohydrate 957.7g 319.23%
Dietary Fiber 0.91 g 3.63%
Sugars 948.42 g %
Protein 0.39g 0.77%
Vitamin A 0.0IU% Vitamin C 0.03mg%
Calcium 110.82mg% Iron 4.96mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mustard seeds, medium onions