Easy Scalloped Potatoes

70 mins (prep 10, cooking 60)
8 ingredients
3 servings
This recipe is so simple and so good. Goes great with any kind of meat and vegetable. Adjust the amount of ingredients according to the size of your casserole dish

Categories:  low-protein , side-dish , low-calorie , easy , north-american , american , <-4-hours , potato , vegetable , low-in... , low-sodium , time-to-make ,
Share on Newzsocial



Serving Size (74.84 g)
Servings 3
Amount per Serving
Calories 327.89 Calories from Fat 133.2
% Daily Value *
Total Fat 14.8g 68.31%
Saturated Fat 9.12g 136.82%
Trans Fat 0.48g %
Cholesterol 59.4mg 59.4%
Sodium 302.29mg 37.79%
Total Carbohydrate 33.8g 33.8%
Dietary Fiber 2.11 g 25.32%
Sugars 19.69 g %
Protein 16.45g 98.7%
Vitamin A 441.38IU% Vitamin C 2.28mg%
Calcium 483.85mg% Iron 0.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion