Easy Scrapple


Food.com
25 mins (prep 5, cooking 20)
5 ingredients
12 servings
This is a recipe I learned from my Dad whose family was from Conshocken, PA.

Categories:  5-ingredients-or-less , northeastern-u.s. , <-30-mins , easy , north-american , pork-sausage , american , breakfast , meat , pork , number-of-servings , equipment , stove-top , time-to-make ,
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Ingredients

Nutrition

Serving Size (78.63 g)
Servings 12
Amount per Serving
Calories 134.66 Calories from Fat 106.92
% Daily Value *
Total Fat 11.88g 219.32%
Saturated Fat 4.27g 255.93%
Trans Fat 0.0 %
Cholesterol 28.73mg 114.91%
Sodium 280.27mg 140.14%
Total Carbohydrate 1.09g 4.37%
Dietary Fiber 0.26 g 12.6%
Sugars 0.5 g %
Protein 5.61g 134.57%
Vitamin A 952.24IU% Vitamin C 24.17mg%
Calcium 9.64mg% Iron 0.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
rubbed sage, cornmeal
 

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