Easy Shortcakes

27 mins (prep 15, cooking 12)
9 ingredients
5-6 servings
These amazingly easy shortcakes are light but delicious, and can be topped with any berries, peaches, or even chocolate sauce and whipped cream. My six-year old son helps me make them when we have company. They're also a good choice for someone who is diabetic, depending on the toppings you choose.

Categories:  low-cholesterol , <-30-mins , easy , kid-friendly , high-in... , low-in... , diabetic , high-calcium , time-to-make , dessert ,
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Serving Size (58.98 g)
Servings 5
Amount per Serving
Calories 226.74 Calories from Fat 67.86
% Daily Value *
Total Fat 7.54g 58.01%
Saturated Fat 1.18g 29.53%
Trans Fat 0.15g %
Cholesterol 12.25mg 20.41%
Sodium 597.04mg 124.38%
Total Carbohydrate 32.27g 53.78%
Dietary Fiber 2.57 g 51.42%
Sugars 14.7 g %
Protein 9.26g 92.58%
Vitamin A 33.22IU% Vitamin C 1.01mg%
Calcium 299.77mg% Iron 1.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4