Easy Shrimp and Crab Cakes


Food.com
35 mins (prep 20, cooking 15)
13 ingredients
12 servings
These are tasty, super easy and freeze very well! Great for parties or as appetizer!

Categories:  <-60-mins , shrimp , equipment , brunch , appetizer , south-west-pacific , snack , crab , time-to-make , lunch~snacks , weeknight , kid-friendly , oven , shellfish , seafood ,
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Ingredients

Nutrition

Serving Size (21.41 g)
Servings 12
Amount per Serving
Calories 112.09 Calories from Fat 109.71
% Daily Value *
Total Fat 12.19g 225.0%
Saturated Fat 3.67g 220.35%
Trans Fat 0.16g %
Cholesterol 10.6mg 42.39%
Sodium 111.52mg 55.76%
Total Carbohydrate 1.11g 4.43%
Dietary Fiber 0.12 g 5.8%
Sugars 0.7 g %
Protein 0.13g 3.1%
Vitamin A 149.74IU% Vitamin C 0.51mg%
Calcium 4.91mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cheese spread, english, lump crabmeat, shrimp
 

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