Easy Spaghetti Pie

45 mins (prep 20, cooking 25)
10 ingredients
12 servings
This was a recipe that I learned from a neighbor in Ohio. There are other recipes out there like this one, but this is the easiest one I've found, and in my opinion, the best tasting...I always make 2 of these at a time and share the 2nd with friends who in turn share a dish with my family...Or you could make it all in one big 9 x 13" rectangular pan...It's a keeper for sure! (And quite the ice-breaker, I must say!)

Categories:  <-60-mins , pasta,-rice-and-grains , beginner-cook , easy , kid-friendly , spaghetti , main-dish , comfort-food , taste~mood , inexpensive , pasta , savory-pies , time-to-make ,
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Serving Size (101.02 g)
Servings 12
Amount per Serving
Calories 197.2 Calories from Fat 53.46
% Daily Value *
Total Fat 5.94g 109.71%
Saturated Fat 3.78g 226.52%
Trans Fat 0.0g %
Cholesterol 30.32mg 121.28%
Sodium 552.42mg 276.21%
Total Carbohydrate 11.0g 44.02%
Dietary Fiber 1.17 g 56.37%
Sugars 1.0 g %
Protein 24.93g 598.24%
Vitamin A 396.83IU% Vitamin C 0.01mg%
Calcium 642.54mg% Iron 2.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, minced garlic, pasta sauce with mushrooms, thin spaghetti