Easy Spicy Pecans

35 mins (prep 5, cooking 30)
6 ingredients
4 servings
My husband always requests these during the holidays when we have fresh local pecans. I use the full tsp of hot pepper sauce (tobasco) in mine. (The servings shown are an estimate depending on what you're using them for.)

Categories:  <-60-mins , fruit , beginner-cook , nuts , equipment , appetizer , low-sodium , low-in... , time-to-make , food-gift , easy , oven , number-of-servings , for-large-groups ,
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Serving Size (264.3 g)
Servings 4
Amount per Serving
Calories 1777.53 Calories from Fat 1673.73
% Daily Value *
Total Fat 185.97g 1144.46%
Saturated Fat 22.49g 449.86%
Trans Fat 0.58g %
Cholesterol 31.79mg 42.39%
Sodium 1591.99mg 265.33%
Total Carbohydrate 33.77g 45.03%
Dietary Fiber 22.72 g 363.45%
Sugars 9.9 g %
Protein 21.82g 174.6%
Vitamin A 506.88IU% Vitamin C 3.68mg%
Calcium 175.38mg% Iron 6.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4