Easy Sticky Rice (In a Pasta Pot)

48 mins (prep 8, cooking 40)
2 ingredients
1 servings
There are many recipes for sticky rice here, but his one is easy and doesn't require fancy equipment. From Cracking the Coconut, an award winning Thai cookbook by Su-Mei Yu, owner of my favorite Thai restaurant in San Diego. Yield is dependent on how much rice you make. I've stated 2 cups only because the site requires an amount. PREP TIME DOES NOT INCLUDE SOAKING TIME!

Categories:  <-60-mins , for-1-or-2 , low-sat.-fat , low-sodium , low-in... , time-to-make , low-fat , 5-ingredients-or-less , low-cholesterol , easy , number-of-servings , healthy , healthy-2 ,
Share on Newzsocial


  • 6 corn husks (or more, fresh or dried and soaked for 30 mins)


Serving Size (370.0 g)
Servings 1
Amount per Serving
Calories 1350.5 Calories from Fat 21.96
% Daily Value *
Total Fat 2.44g 3.76%
Saturated Fat 0.67g 3.33%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 18.5mg 0.77%
Total Carbohydrate 295.81g 98.6%
Dietary Fiber 4.81 g 19.24%
Sugars 0.44 g %
Protein 26.38g 52.76%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 103.6mg% Iron 15.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4