Easy Taco Pie

40 mins (prep 15, cooking 25)
10 ingredients
1 servings
This is a pretty simple Taco Pie recipe... tastes great as listed using refrigerated cresent rolls, but you could also you a pre-made pie shell as well. You can play around with ingredients to your liking as well. I have used rinsed & drained black beans, drained whole kernal corn, etc. This is fantastic served alongside some homemade guacamole and Jiffy Corn Casserole (5 Ingredients) Easy & Delicious! - perfect for Mexican night in. As an FYI: I happen to use Tostito's corn chips in the recipe, I've also made it with Frito's, but Dorito's seem to burn. * Note, I brown the ground meat with 2 teaspoons of refrigerated chopped garlic because the Italian in me just can't brown meat solo.. :-)

Categories:  <-60-mins , easy , north-american , main-dish , comfort-food , mexican , taste~mood , meat , spicy , inexpensive , one-dish-meal , time-to-make ,
Share on Newzsocial



Serving Size (811.18 g)
Servings 1
Amount per Serving
Calories 1422.32 Calories from Fat 814.77
% Daily Value *
Total Fat 90.53g 139.28%
Saturated Fat 25.53g 127.63%
Trans Fat 0.03g %
Cholesterol 386.72mg 128.91%
Sodium 2775.7mg 115.65%
Total Carbohydrate 33.24g 11.08%
Dietary Fiber 3.77 g 15.08%
Sugars 3.91 g %
Protein 112.25g 224.5%
Vitamin A 1973.55IU% Vitamin C 2.13mg%
Calcium 384.73mg% Iron 6.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pillsbury refrigerated crescent dinner rolls, shredded mild cheddar cheese, small onion, pitted, bag tortilla chips