Easy Vegan Spelt Pie Crust


Food.com
20 mins (prep 20)
5 ingredients
1 servings
This easy pie crust is delicious. It makes two 9" crusts. I use it for all my pies.

Categories:  food-processor~blender , quick , free-of... , equipment , crusts~pastry-dough , pie , time-to-make , egg-free , 5-ingredients-or-less , vegan , <-30-mins , easy , small-appliance , lactose-free , vegetarian , pies-and-tarts , dessert ,
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Ingredients

Nutrition

Serving Size (767.23 g)
Servings 1
Amount per Serving
Calories 2883.59 Calories from Fat 1204.74
% Daily Value *
Total Fat 133.86g 205.93%
Saturated Fat 16.12g 80.58%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 131.34mg 5.47%
Total Carbohydrate 374.15g 124.72%
Dietary Fiber 57.06 g 228.26%
Sugars 38.94 g %
Protein 80.15g 160.29%
Vitamin A 529.7IU% Vitamin C 8.75mg%
Calcium 311.04mg% Iron 23.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
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