Easy Vegetable Kabobs

45 mins (prep 20, cooking 25)
7 ingredients
4 servings
Tried these out this weekend and we thought they were fantastic. Good to go along with any grilled meat.

Categories:  side-dish , mushroom , <-60-mins , equipment , low-carb , low-sodium , low-in... , time-to-make , low-protein , vegetarian , squash , vegetable , barbecue , grilling ,
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Serving Size (34.85 g)
Servings 4
Amount per Serving
Calories 215.21 Calories from Fat 214.29
% Daily Value *
Total Fat 23.81g 146.54%
Saturated Fat 4.94g 98.82%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 279.36mg 46.56%
Total Carbohydrate 0.83g 1.11%
Dietary Fiber 0.07 g 1.12%
Sugars 0.02 g %
Protein 0.39g 3.16%
Vitamin A 1057.9IU% Vitamin C 0.07mg%
Calcium 9.48mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mushroom caps, small, yellow bell pepper, chopped fresh basil