ebinger's Blackout Cake

105 mins (prep 60, cooking 45)
14 ingredients
1 servings
I don't remember where I got this recipe, but it is supposed to be the original Ebinger's recipe that I remember from my Brooklyn childhood.

Categories:  chocolate , cakes , oven , equipment , <-4-hours , time-to-make , dessert ,
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Serving Size (1757.49 g)
Servings 1
Amount per Serving
Calories 7308.91 Calories from Fat 1853.1
% Daily Value *
Total Fat 205.9g 316.77%
Saturated Fat 127.98g 639.88%
Trans Fat 7.43g %
Cholesterol 694.62mg 231.54%
Sodium 6520.39mg 271.68%
Total Carbohydrate 1223.27g 407.76%
Dietary Fiber 9.33 g 37.3%
Sugars 780.12 g %
Protein 148.57g 297.13%
Vitamin A 6192.73IU% Vitamin C 17.1mg%
Calcium 3960.68mg% Iron 40.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened cocoa powder, vegetable shortening, unsweetened chocolate, unsweetened chocolate, confectioners' sugar