Edam Cheese Fritters

35 mins (prep 30, cooking 5)
9 ingredients
12 servings
One of my favourite vegetarian meals. Quick and easy to make, can be made in advance and grilled as and when required. Also ideal when having a BBQ with vegetarian guests attending. This recipe was originally sourced from a book I found in the library by Rose Elliot.

Categories:  <-60-mins , main-dish , inexpensive , vegetarian , eggs~dairy , time-to-make ,
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Serving Size (69.54 g)
Servings 12
Amount per Serving
Calories 232.51 Calories from Fat 27.63
% Daily Value *
Total Fat 3.07g 56.73%
Saturated Fat 1.83g 110.09%
Trans Fat 0.0g %
Cholesterol 34.5mg 138.0%
Sodium 262.32mg 131.16%
Total Carbohydrate 32.43g 129.7%
Dietary Fiber 0.58 g 27.96%
Sugars 24.51 g %
Protein 18.51g 444.23%
Vitamin A 88.45IU% Vitamin C 2.85mg%
Calcium 597.05mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, edam cheese, dry breadcrumbs