Eddie's Corn

25 mins (prep 5, cooking 20)
8 ingredients
10 servings
I first had this made for me by a fellow named Eddie while on vacation in Florida. I've never had anything like it! The shoepeg corn is not too sweet and doesn't get mushy at all, and the serrano chiles give it a little heat. Great warm or room temperature, so great for picnics and potlucks. Gets recipe requests every time!

Categories:  <-30-mins , easy , low-in... , low-sodium , time-to-make ,
Share on Newzsocial



Serving Size (53.38 g)
Servings 10
Amount per Serving
Calories 90.04 Calories from Fat 47.25
% Daily Value *
Total Fat 5.25g 80.79%
Saturated Fat 3.33g 166.53%
Trans Fat 0.19g %
Cholesterol 18.16mg 60.53%
Sodium 356.46mg 148.53%
Total Carbohydrate 3.48g 11.59%
Dietary Fiber 0.0 g 0.0%
Sugars 2.49 g %
Protein 7.17g 143.35%
Vitamin A 171.86IU% Vitamin C 0.0mg%
Calcium 160.63mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white shoepeg corn, chopped green chilies, serrano peppers, plain breadcrumbs